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   GRASSELLI SLICERS

 

The Grasselli NSL Slicer

  (NSL Brochure.pdf)

               VIDEO

FEATURES INCLUDE

bullet400mm, 600mm or 800mm slice widths for acceptance of a broad range of product dimensions.
bulletBone-in and boneless models.
bulletVariable cycle speeds
bulletSemi automatic operation or fully automatic systems available.
bulletCustomizable outfeed conveyor for in-line packaging.
bulletModular design enables total access.
bulletTool less break down for sanitation.
bulletCompact, easy to move into/out of production areas
bulletVariable slice thickness from 2.5mm upwards.
bulletMultiple blade profile options, blades can be matched to product requirements.
bulletFully automatic blade tension system option.
bulletSimple and fast slice set change.

 

                    ** NEW **

                                NSF Certified Models are now available

The Grasselli KSL Slicer

(KSL Brochure .pdf)

                        VIDEO

 

FEATURES INCLUDE

 

bulletSlices "with grain" and horizontally slices many fresh boneless cuts of beef, pork, lamb, poultry and fish, producing slices as thin as 2.5mm.
bulletInfeed belt supports the product to be sliced in its natural form 
bulletFull slicing width of 380 mm
bulletModular design enables total access.
bulletTool less break down for sanitation.
bulletCompact, easy to move into/out of production areas
bulletMultiple blade profile options, blades can be matched to product requirements.
bulletFully automatic blade tension system.
bulletSimple and fast slice set change.

The Grasselli XLS Slicer

  (XLS Brochure.pdf)

                VIDEO

 

FEATURES INCLUDE

 

bulletDesigned for slicing a wide variety of fresh products including meat, fish, fruit and vegetables producing slices as thin as 3 mm.
bulletExcellent machine ergonomics featuring height adjustable wheels
bulletFull slicing width of 335mm.
bulletModular design enables total access with simple breakdown for sanitation.
bulletCompact, easy to move into/out of production areas
bulletBlade/Slice set changes in minutes.

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Copyright © 2001 Skinner Systems, Inc
Last modified: August 27, 2007